Kuze Fuku Yuzu Meatballs
Quick and easy Teriyaki Burger recipe with the tangy and savory taste of Yuzu Teriyaki.
Ingredients:
Serves 2
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Kuze Fuku Yuzu Teriyaki Sauce 3 Tbsp
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Mixed minced meat 1/2 lb
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Onion 1/4
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Salt and pepper as desired
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Bread crumbs 1 Tbsp
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Milk 1 Tbsp
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Cooking oil 1/2 Tbsp
Preparation:
- In a bowl, combine bread crumbs and milk. Mix well.
- Peel the onion, chop it finely, and heat it for about 3 minutes.
- Combine minced meat, onion, bread crumb mixture, salt and pepper and mix well. Roll into bite-size balls.
- Oil frying pan and fry meatballs.
- Pour on Yuzu Teriyaki Sauce and serve.
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