Carpaccio with Yuzu Miso

Easy to prepare carpaccio with snapper, ready in as little as five minutes!

Ingredients:

Serves 2

Preparation:

1. Slice the snapper into bite-sized pieces.
2. Combine olive oil and snapper in a bowl and mix well.
3. Arrange the snapper on a plate and add your favorite leafy vegetables.
4. Pour on Kuze Fuku & Sons Yuzu Miso Premium Sauce and serve.