Easy to use. Delicious to taste!

If you are looking for an easy way to enjoy authentic, traditional Japanese cuisine, you have come to the right place!

Our Garlic Miso Topping offers a delicious, rich umami flavor accompanied by the savory aroma of a roasted garlic.

Traditionally enjoyed on a bowl of rice, on tofu, or with yakitori in Japan, it can also be great with western dishes such as steak, baked potatos, or pizza! By replacing your usual seasoning with it, you can have new, exciting dining experiences you hadn't had before!

Ready to eat right out of the jar, and no preparation is needed to enjoy! Just get your warm rice or your favorite dishes ready for it!

Rising in popularity

Since the start of sales in December 2018, this product has been passionately accepted by customers. And the "Rice Topping" category that includes this item has been our no.1 selling category of all categories, as the demand for delicious rice toppings to enjoy at home has been getting higher and higher.

Along with stable sales, our Garlic Miso Topping was also spotlighted on "Yasutomo no Dokoiko!?," a local TV program in the Kansai area, which includes Osaka and Kyoto, for its versitile recipes and delicious flavor.

Traditionally, miso-based rice topping such as this item (which called Okazu-miso in Japan) has long been valued and enjoyed in nearly every household. This is often because of the high nutrition content that miso has and also how it can be preserved for a long time once it is made. To this day, people enjoy making their own okazu-miso in rural areas, and the Kuze Fuku Brand has made it enjoyable not just for the limited numbers of people who are capable of making their own okazu-miso on their own, but also for all people.

With no preparation needed, and with its amazing taste along with the reminiscence of this traditional, homy culture, it has become a huge hit in Japan.

Our Garlic Miso Topping is a product of Japan, crafted at our food production facility in the foothills of Nagano Prefecture. Located on a hilltop in the town of Iizuna, many of our jams, spreads, and sauces are produced at the picturesque setting of our home office, restaurant and winery -- a popular location for tourists and food lovers alike!

Crafted with passion, we make sure that the products we make are safe and tasty so that customers would be able to enjoy our products as a joyful part of their life.

Carefully selected ingredients just for you!

In order to create this delightful Garlic Miso Topping, and make it just as it used to be hand-made at home in Japan, we kept the amount of additives to a minimum, and have added no preservatives.