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CAKES & DESSERT BARS
Premium White Shrimp Chips with Traditional Umami Dashi Seasoning 13g×6 bags
This is a collaboration product between Kuze Fuku Shoten and Hinoideya Seika, famous for their shiroebi senbei (white shrimp crackers). The combination of Kuze Fuku's 'all-purpose dashi' and shiroebi is exceptional. First, the dashi aroma envelops you, followed by a gentle spread of shiroebi flavor—a truly exquisite product.
Shiroebi senbei (white shrimp crackers) are made using shiroebi, referred to as the 'jewels of Toyama Bay,' Toyama rice 'Tentakaku,' and spring water from the Tateyama Mountains. This exquisite product is a result of Hinoideya Seika’s commitment to local production for local consumption. After numerous trials and errors, it was released in 1998 and has since been cherished as a Toyama specialty.
This luxurious shiroebi senbei pairs exceptionally well with Kuze Fuku's 'all-purpose dashi,' which can be considered the face of Kuze Fuku . The aroma of the dashi rises first, followed by a gentle emergence of shiroebi flavor.
NUTRITION INFO
INGREDIENTS: White rice, Dashi seasoning (Flavoring {Dried skipjack tuna, dried mackerel, dried sardine, kombu seaweed, flying fish}, Dextrin, Salt, Sugar, Yeast extract, Seasoning {Fermented fish sauce, unrefined soy sauce [Wheat, soy bean], Salt), Powdered soy sauce [Salt, White soy sauce [Wheat, Soybean], Soy sauce [Wheat soybean], Protein Hydrolysate [Wheat, Soybean]} Food starch-modified), Vegetable Oil {Canola oil, Lecithin [Soy, Palm, Palm oil, Castor oil], Shrimp Powder {Shrimp, Salt}, Flavoring oil {Canola oil, Shrimp, Mixed tocopherols}, Antioxidant {Tea extract, Vitamin E, Palm oil, Glycerin Fatty acid ester, Soybean oil, Citric acid, Water)
ALLERGEN INFORMATION
CONTAINS: FISH (SKIPJACK TUNA, MACKEREL, SARDINE, FLYING FISH), SHELLFISH (SHRIMP), SOY, WHEAT
PRODUCT DETAILS
Product Type: Cakes & Dessert Bars
UPC#: 850050960553
Shipping Weight: 0.12 lb
PRODUCT OF JAPAN
