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SOUPS & BROTHS
WAKAME SEAWEED SOUP
Easy to make and authentically Japanese, this wakame seaweed soup can be enjoyed just by mixing a teaspoon of mixture with 150ml of hot water.
A popular staple of Japanese cuisine, this delicious soup is now available in the US!
NUTRITION INFO
INGREDIENTS: Seasoned wakame seaweed (salt, dried wakame seaweed, monosodium glutamate, sugar, hydrolyzed protein (wheat, potato, soybeans, maltose, yeast extract), vegetable extract powder (dextrin, potato, onion, carrot, salt), dried bonito powder, shiitake mushroom powder, soysauce powder, disodium 5-ribonucleotide, disodium succinate), Dried Kelp, Dried green onion, Dried wakame leaves
PRODUCT DETAILS
Product Type: Soups & Broths
UPC#: 850034538051
Shipping Weight: 0.0 oz
PRODUCT OF JAPAN
About this Product
Discover The New Taste Of Japan In 10 seconds!
When you are rushing to work, when you don't feel like cooking, or when you want to try a different flavor in your recipes, try our Wakame Seaweed Soup! Just one step of pouring hot water in your bowl and your warm, delicious wakame seaweed soup is ready to eat!
A rich amount of several kinds of seaweed are used to deliver the full umami flavor found in seaweed as well as its unique texture. Of course, the easiest way for you to enjoy this soup is to just pour hot water. But if you are adventurous enough, try putting miso in it! If you add tofu and chopped onions as well, an all-star Japanese recipe is ready to go in just 1 minute! Discover the new taste of Japan in your bowl of soup.
A Kuze Fuku Long Seller!
Wakame is a type of edible seaweed that has been cultivated in Japan (and in Korea) for centuries. High in fiber, rich in minerals, and low in calories, it is often considered to be good for the body. With a rich, umami flavor, this staple of the Japanese diet is widely used in all kinds of dishes, such as soups, salad, and toppings (for ramen noodles), just to name a few. Our Wakame Seaweed Soup has shown steadily increasing sales at our stores in Japan, illustrating the continuing love among Japanese for this traditional dish.
This popular Wakame Seaweed Soup is now available in the US, where interest in wakame seaweed has become more recognized, alongside the demand for healthy eating in recent years. Rising in trend and popularity, try this either on its own or as a seasoning!
What Makes Our Wakame Seaweed Soup So Special?
Wakame seaweed for use in salad has been availabe on the market, but none of these are the type where you just need to pour in hot water to enjoy. With our Wakame Seaweed Soup, there is no need for fancy preparation. Just add hot water and you can reap the benefits that this special wakame soup can offer you!
In creating this delicious soup, we combined multiple kinds of wakame seaweed and kombu (kelp). The result is a soup with a rich umami flavor, thickness, and texture compared to using single-sourced seaweed.
What other benefits are there?
The product package is resealable, keeping it fresh and easy to store. It is also recommended for outdoor activities such as hiking and camping. Just stuff it in your pocket and you can take the blessings of sea to the wilderness with you!
One serving can be easily prepared by combining 1 teaspoon of the package contents with 150 ml of hot water. The wakame will expand in size in water. At 90 grams, the entire package will yield upwards of 20 bowls of soup.
PRODUCT DETAILS
Product Type: Soups & Broths
UPC#: 850034538051
Shipping Weight: 0.0 oz
PRODUCT OF JAPAN